Different Size Fermenters

Every wonder how you were going to make a 1 gallon batch of wine?  Or did you ever run out fermenters and needed to make another batch?  Ian from The Home Winery wrote this:

 

January 5th, 2006 by Ian

Most home winemakers use food grade plastic pails for primary fermentation. The ones that are available at the winemaking store I frequent are all 23 litre pails. Wouldn’t it be nice to have a variety of sizes for your primary fermentation vessels?

To find out his great solution click here

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