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Raspberry Wine (Universal Recipe)
Tuesday, January 17, 2006
| Type of Fruit | Raspberries | ||
| Weight Needed | 3 pounds | ||
| Preparation | crush | ||
| Water | 1 gallon | ||
| Acid Blend | 2 teaspoons | ||
| Campden Tablets | 2 | ||
| Yeast Nutrient | 1 teaspoon | ||
| Sugar | 2 1/2 pounds | ||
| Raisins | none | ||
| Pectin Enzyme | 1/2 teaspoon | ||
| Grape Tannin | 1/4 teaspoon | ||
| Yeast | 1 packet | ||
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